Hummus

There is a restaurant down here in New Orleans called Zeas and they have the best garlic hummus. I was sad thinking about not being able to have some when we return to Provo, until I found this artichoke hummus recipe on one of the food blogs I follow. I made it for the first time this afternoon and it was delicious. I used a food processor first like the directions said, but couldn't get the hummus creamy enough. It still had small chunks. I then scooped the hummus out into a bowl and tried a hand blender. The hand blender worked perfectly. It smoothed it to the perfect consistancy! We had it with whole wheat pita bread that had been heated in the oven! Oh was it good! If you like hummus, I would recommend trying this recipe because it tastes great!